
Nishio High-grade Matcha Domestic Powder 100g
LOHAStyle Premium Nishio Matcha Powder, 3.5 oz (100 g) – 100% Additive-Free
Brand: LOHAStyle
Item Form: Powder
Flavor: Matcha
Tea Variety: Matcha
Unit Count: 1 Bag
Item Weight: 100 g (3.5 oz)
Region of Origin: Nishio, Aichi Prefecture, Japan
Caffeine Content: Medium
Package Type: Bag
Storage: Store in a cool, dry place away from direct sunlight and humidity
About this Item
-
100% Pure Matcha – No additives, no coloring, no fragrances. Just pure, high-quality matcha powder with a mellow and elegant flavor.
-
Premium Nishio Matcha – Made from Nishio City, Aichi Prefecture, Japan, one of the top matcha-producing regions. Vibrant green color and rich aroma.
-
Versatile Use – Perfect for traditional matcha tea, matcha lattes, desserts, and cooking. Ideal for serving guests or for daily enjoyment.
-
Carefully Cultivated – Produced by a traditional tea shop with its own tea gardens. Every step, from soil preparation to final processing, is carefully managed to ensure consistent quality.
How to Use
For Traditional Matcha
-
Place 1 teaspoon (about 1.5 g) of matcha powder in a bowl.
-
Boil 100 ml of water and cool to about 80°C (176°F).
-
Whisk the matcha and water together until smooth and frothy.
For Matcha Latte
-
Add 1 teaspoon (1.5 g) of matcha powder to a bowl.
-
Pour 100 ml of water cooled to 80°C (176°F) and whisk until dissolved.
-
Add 100 ml of milk (heated and cooled to 80°C) and mix again.
Features & Benefits
-
Rich aroma and elegant flavor
-
Perfect for lattes, desserts, and cooking
-
Authentic Japanese Nishio matcha
-
Vibrant green color enhances the appearance of drinks and dishes
Ingredients
-
Matcha (Nishio, Aichi Prefecture, Japan)
Original: $20.23
-65%$20.23
$7.08Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
LOHAStyle Premium Nishio Matcha Powder, 3.5 oz (100 g) – 100% Additive-Free
Brand: LOHAStyle
Item Form: Powder
Flavor: Matcha
Tea Variety: Matcha
Unit Count: 1 Bag
Item Weight: 100 g (3.5 oz)
Region of Origin: Nishio, Aichi Prefecture, Japan
Caffeine Content: Medium
Package Type: Bag
Storage: Store in a cool, dry place away from direct sunlight and humidity
About this Item
-
100% Pure Matcha – No additives, no coloring, no fragrances. Just pure, high-quality matcha powder with a mellow and elegant flavor.
-
Premium Nishio Matcha – Made from Nishio City, Aichi Prefecture, Japan, one of the top matcha-producing regions. Vibrant green color and rich aroma.
-
Versatile Use – Perfect for traditional matcha tea, matcha lattes, desserts, and cooking. Ideal for serving guests or for daily enjoyment.
-
Carefully Cultivated – Produced by a traditional tea shop with its own tea gardens. Every step, from soil preparation to final processing, is carefully managed to ensure consistent quality.
How to Use
For Traditional Matcha
-
Place 1 teaspoon (about 1.5 g) of matcha powder in a bowl.
-
Boil 100 ml of water and cool to about 80°C (176°F).
-
Whisk the matcha and water together until smooth and frothy.
For Matcha Latte
-
Add 1 teaspoon (1.5 g) of matcha powder to a bowl.
-
Pour 100 ml of water cooled to 80°C (176°F) and whisk until dissolved.
-
Add 100 ml of milk (heated and cooled to 80°C) and mix again.
Features & Benefits
-
Rich aroma and elegant flavor
-
Perfect for lattes, desserts, and cooking
-
Authentic Japanese Nishio matcha
-
Vibrant green color enhances the appearance of drinks and dishes
Ingredients
-
Matcha (Nishio, Aichi Prefecture, Japan)
















