
Shinshu Ichimiso Freeze-Dried Fried Eggplant
Shinshu Ichimiso Freeze-Dried Fried Eggplant – Commercial Pack (3.5 oz / 100 g)
Brand: 神州一味噌 (Shinshu Ichimiso)
Item Form: Freeze-Dried (Granule / Sliced)
Flavor: Eggplant
Net Weight: 3.5 oz (100 g)
Unit Count: 1 Bag
Country of Origin: Japan
Package Dimensions (H × W × D):
-
11.6 × 3.1 in (29.5 × 8 cm)
About This Item
The Shinshu Ichimiso Freeze-Dried Fried Eggplant is a professional-use ingredient designed to save preparation time while maintaining authentic flavor and texture. Fresh eggplant is washed, sliced, lightly fried, and vacuum freeze-dried, allowing it to rehydrate quickly in hot water without losing quality.
Time-Saving & Easy to Use
-
No washing, cutting, or frying required—simply add to boiling water or broth.
-
Quickly rehydrates, making it ideal for soups, miso soup, noodles, and side dishes.
-
Helps reduce food waste in busy kitchens.
Carefully Prepared for Quality
-
Eggplant is sliced into 0.8–1.6 in (20–40 mm) pieces before frying.
-
Vacuum freeze-drying preserves flavor, color, and texture.
-
Packed in a zippered aluminum pouch for freshness and easy storage.
Long Shelf Life
-
Shelf life: Up to 360 days when stored properly.
-
Highly preserved and suitable for commercial kitchens, restaurants, and bulk home use.
Ingredients
Eggplant, palm oil, antioxidant (Vitamin E), ammonium alum
(Ingredient specifications subject to product labeling)
Storage Instructions
-
Store in a cool, dry place away from direct sunlight.
-
Reseal tightly after opening and use as soon as possible.
Original: $22.87
-65%$22.87
$8.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Shinshu Ichimiso Freeze-Dried Fried Eggplant – Commercial Pack (3.5 oz / 100 g)
Brand: 神州一味噌 (Shinshu Ichimiso)
Item Form: Freeze-Dried (Granule / Sliced)
Flavor: Eggplant
Net Weight: 3.5 oz (100 g)
Unit Count: 1 Bag
Country of Origin: Japan
Package Dimensions (H × W × D):
-
11.6 × 3.1 in (29.5 × 8 cm)
About This Item
The Shinshu Ichimiso Freeze-Dried Fried Eggplant is a professional-use ingredient designed to save preparation time while maintaining authentic flavor and texture. Fresh eggplant is washed, sliced, lightly fried, and vacuum freeze-dried, allowing it to rehydrate quickly in hot water without losing quality.
Time-Saving & Easy to Use
-
No washing, cutting, or frying required—simply add to boiling water or broth.
-
Quickly rehydrates, making it ideal for soups, miso soup, noodles, and side dishes.
-
Helps reduce food waste in busy kitchens.
Carefully Prepared for Quality
-
Eggplant is sliced into 0.8–1.6 in (20–40 mm) pieces before frying.
-
Vacuum freeze-drying preserves flavor, color, and texture.
-
Packed in a zippered aluminum pouch for freshness and easy storage.
Long Shelf Life
-
Shelf life: Up to 360 days when stored properly.
-
Highly preserved and suitable for commercial kitchens, restaurants, and bulk home use.
Ingredients
Eggplant, palm oil, antioxidant (Vitamin E), ammonium alum
(Ingredient specifications subject to product labeling)
Storage Instructions
-
Store in a cool, dry place away from direct sunlight.
-
Reseal tightly after opening and use as soon as possible.

















