Kizami Wasabi Fresh Grated Tube
S&B Book Live Wasabi – 1.5 oz (43 g), Wasabi Paste
Brand: 本生 (Hon-Nama)
Item Weight: 1.5 oz (43 g)
Package Weight: 0.06 kg (0.13 lbs)
Unit Count: 1 Tube
Manufacturer: エスビー食品 (S&B Foods)
Ingredients: Wasabi, sugar, salt, corn oil, sorbitol, processed starch, cellulose, acidulant, flavoring, coloring (red flower yellow, gardenia), thickening agent (xanthan)
Why You’ll Love It:
S&B Book Live Wasabi uses 100% real wasabi for an authentic and smooth wasabi experience. The coarse stalks provide a crisp, satisfying texture, while the understated spiciness and refreshing fragrance make it perfect for a variety of dishes. This wasabi is ideal for those who enjoy the full, natural flavor of wasabi without overwhelming heat, making it a versatile condiment for many different foods.
How to Use:
-
For Steak and Pork: Spread a small amount on your steak or sautéed pork for an added spicy kick.
-
With Yakitori: Pair it with grilled yakitori (chicken skewers) for a traditional, savory flavor.
-
In Cold Dishes: Use it with cold meals like sushi, soba, or cold noodles to enhance the dish with a refreshing wasabi flavor.
Easy Cleaning for Long-Lasting Performance:
After use, reseal the tube and store it in a cool, dry place. The compact tube makes it easy to store in your kitchen, ensuring freshness for the next use.
Pro Tip:
For a flavorful dipping sauce, mix this wasabi with soy sauce and a bit of vinegar for a zesty sauce that pairs wonderfully with sushi or tempura.
Handle with Care:
-
Store in a cool, dry place to maintain the wasabi’s freshness and flavor.
-
Keep the tube tightly sealed after each use to preserve its quality.
Product Details:
-
Size: 1.5 oz (43 g)
-
Ingredients: Wasabi, sugar, salt, corn oil, sorbitol, processed starch, cellulose, acidulant, flavoring, coloring (red flower yellow, gardenia), thickening agent (xanthan)
-
Flavor: Mildly spicy with a crisp texture
-
Ideal For: Steak, pork sauté, yakitori, cold meals, sushi, and other dishes
-
Made in Japan
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
S&B Book Live Wasabi – 1.5 oz (43 g), Wasabi Paste
Brand: 本生 (Hon-Nama)
Item Weight: 1.5 oz (43 g)
Package Weight: 0.06 kg (0.13 lbs)
Unit Count: 1 Tube
Manufacturer: エスビー食品 (S&B Foods)
Ingredients: Wasabi, sugar, salt, corn oil, sorbitol, processed starch, cellulose, acidulant, flavoring, coloring (red flower yellow, gardenia), thickening agent (xanthan)
Why You’ll Love It:
S&B Book Live Wasabi uses 100% real wasabi for an authentic and smooth wasabi experience. The coarse stalks provide a crisp, satisfying texture, while the understated spiciness and refreshing fragrance make it perfect for a variety of dishes. This wasabi is ideal for those who enjoy the full, natural flavor of wasabi without overwhelming heat, making it a versatile condiment for many different foods.
How to Use:
-
For Steak and Pork: Spread a small amount on your steak or sautéed pork for an added spicy kick.
-
With Yakitori: Pair it with grilled yakitori (chicken skewers) for a traditional, savory flavor.
-
In Cold Dishes: Use it with cold meals like sushi, soba, or cold noodles to enhance the dish with a refreshing wasabi flavor.
Easy Cleaning for Long-Lasting Performance:
After use, reseal the tube and store it in a cool, dry place. The compact tube makes it easy to store in your kitchen, ensuring freshness for the next use.
Pro Tip:
For a flavorful dipping sauce, mix this wasabi with soy sauce and a bit of vinegar for a zesty sauce that pairs wonderfully with sushi or tempura.
Handle with Care:
-
Store in a cool, dry place to maintain the wasabi’s freshness and flavor.
-
Keep the tube tightly sealed after each use to preserve its quality.
Product Details:
-
Size: 1.5 oz (43 g)
-
Ingredients: Wasabi, sugar, salt, corn oil, sorbitol, processed starch, cellulose, acidulant, flavoring, coloring (red flower yellow, gardenia), thickening agent (xanthan)
-
Flavor: Mildly spicy with a crisp texture
-
Ideal For: Steak, pork sauté, yakitori, cold meals, sushi, and other dishes
-
Made in Japan
