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Denemon 3-Year Barrel-Aged Tamari Soy Sauce 200ml
Denemon Tamari Sauce is a premium soy sauce made by Ito Shoten, a respected producer in Japan since the Edo period. Crafted in Taketoyo, Aichi Prefecture, this tamari sauce has been perfected over six generations.
Features
- Aged naturally in cedar barrels for three years
- Gluten-free with no additives or preservatives
- Rich and deep flavor, less salty than regular soy sauce
- Thicker texture, perfect for dipping
Details
- Net contents: 200ml
- Ingredients: 100% Japanese soybeans, table salt
- Potential allergen: Soybean
- Made in Japan
$20.23
Denemon 3-Year Barrel-Aged Tamari Soy Sauce 200ml—
$20.23
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Denemon Tamari Sauce is a premium soy sauce made by Ito Shoten, a respected producer in Japan since the Edo period. Crafted in Taketoyo, Aichi Prefecture, this tamari sauce has been perfected over six generations.
Features
- Aged naturally in cedar barrels for three years
- Gluten-free with no additives or preservatives
- Rich and deep flavor, less salty than regular soy sauce
- Thicker texture, perfect for dipping
Details
- Net contents: 200ml
- Ingredients: 100% Japanese soybeans, table salt
- Potential allergen: Soybean
- Made in Japan
