Daihoku Hokkaido Kombu Seaweed 100g

Kombu is a traditional Japanese seaweed enjoyed for centuries. It's packed with essential minerals, vitamins, and dietary fiber, making it a healthy addition to your diet.

Features

• Nutrient-Rich: High in iodine, iron, and vitamins A and C.
• Fiber Content: A great source of dietary fiber.
• Harvested in Hokkaido: Known for its delicious kombu.
• Shredded Form: Easy to use as a topping or seasoning.

Details

• Net Weight: 100g
• Additive-Free: No preservatives or artificial ingredients.
• Made in Japan: Sourced and produced in Japan.